The Pullman Kitchen offers two distinct seating areas capable of serving a variety of different sized groups
We commonly offer groups larger than 14 a four course set menu based off of our current (to the date of your event) menu. We are always happy to accommodate your special requests or any dietary needs of our guests. Our large group menus start at $45/person.
Appetizer course, family style: select any two appetizers from our small plates menu.
Salad course, individually plated: choose any two salads from our current menu, with your guests selecting their choice upon arrival.
Entree course, family style: select any two entrees from our current menu, to be served family style with the accompanying side dishes (note that the sustainable fish option will add additional $5/person)
Dessert course, individually plated: your choice of desserts from our dessert menu (our ice creams are always popular and were recently mentioned in the Press Democrat’s Bite Club Blog!)
Note: We typically offer to guide you through your final menu selections the week prior to your event, as we base our menus on the bounty of the season and the inspiration of our chefs.
- We can add a pasta course between the salad & entree courses for another $5/person
- We can add a 3rd entree choice (including our sustainable fish option) for an additional $10/person.
This pricing is inclusive of food but not inclusive of beverage, 20% service or tax.
We include complimentary bread, as well as coffee or tea for your guests. Other non-alcoholic beverages & alcoholic beverages may be pre-selected or available a la carte and will be charged upon consumption.
We do request a 20% deposit or $100, whichever is greater, for large party bookings.